Eating Animals by Jonathan Safran Foer Everyone who eats meat needs to read this book. It peeks behind the veiled world of animal factory farming, exposing the horrific methods in which meat is produced. Entwined within this is also the author’s own relationship with food, and in particular, the moving story of his Jewish grandmother who had fled from the Nazis in WWII. After reading it, I have decided to drastically reduce the amount of meat that I eat. The Affinity Bridge by George Mann This had been sitting on my to-be-read pile of books for ages, ever since I … Continue reading November Reading List